{"st":1,"result":"
\n\t\t\t\t\t\t\tChicken Kili Parotta is a delicious and flavorful dish that is popular in South India.\t\t\t\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
\n\t\t\t\t\t\t\tt's a unique combination of crispy parottas and a spicy beef curry, all wrapped in a banana leaf and steamed to perfection.\t\t\t\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
\n\t\t\t\t\t\t\tWheat parotta, also known as godhumai parotta, is a popular South Indian flatbread made from whole wheat flour\t\t\t\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t
\n\t\t\t\t\t\t\tChapati, also known as roti, is a staple flatbread in Indian cuisine. It's made from whole wheat flour, water, and a pinch of salt.\t\t\t\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t