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Chicken Biryani is a popular Indian dish that combines fragrant basmati rice with flavorful marinated chicken.

Beef biryani is a flavorful and aromatic rice dish that is popular in many parts of India and Pakistan. It is made with tender pieces of beef, basmati

Egg biryani is a flavorful and aromatic rice dish that is popular in many parts of India. It is made with hard-boiled eggs, basmati rice, and a blend

Empty biryani refers to a plate of biryani that has been completely devoured, leaving behind only the empty vessel that once held the flavorful rice a

Bun parotta is a popular street food from Madurai, India. It's a unique type of parotta that's shaped like a bun and is known for its soft and flaky t

Egg veechu parotta is a popular South Indian dish made with parotta bread and a spiced egg filling. The parotta is a flaky flatbread that is layered a

Egg cheese parotta is a delicious and satisfying South Indian dish. It's a flaky flatbread made with parotta, filled with a savory mixture of beaten e

Cheese parotta is a delicious and popular Indian dish made with parotta bread and cheese filling. Parotta is a flaky flatbread that is layered and fol

Chocolate parotta is a unique and delicious fusion dish that combines the flaky texture of traditional parotta with the rich, indulgent flavor of choc

Veechu Parotta is a delicious and popular South Indian dish made with parotta bread and a spiced egg filling. The parotta is a flaky flatbread that is

Veg Kothu Parotta is a delicious and popular South Indian street food dish. It is made with chopped parotta bread, vegetables, spices, and eggs. The p

Egg Kothu Parotta is a delicious South Indian dish made with paratha, eggs, and a spicy curry or gravy. It is a popular street food item in Tamil Nadu

Beef Chukka is a popular South Indian dish, especially in Kerala. It's a spicy and flavorful beef curry that's often enjoyed with parotta or rice.

It's a dry version of the traditional beef chukka, with a slightly different preparation method.

It's a perfect blend of creamy tomato-based gravy and tender, succulent chicken pieces.

Chettinad chicken is a spicy and flavorful dish from the Chettinad region of Tamil Nadu, India.

Chili Chicken is a popular Indo-Chinese dish known for its spicy, tangy, and savory flavors

Pepper Chicken is a popular Indo-Chinese dish known for its spicy, tangy, and savory flavors.

It's a great way to enjoy tender chicken in a savory, slightly spicy sauce.

The combination of garlic, soy sauce, and other seasonings creates a flavorful sauce that coats the chicken

Grilled chicken full is a whole chicken marinated in spices, then grilled to perfection, offering a juicy, flavorful dish.

Grilled chicken half is a portion of chicken marinated in spices, grilled to a crispy, flavorful perfection, and served with sides.

Grilled chicken quarter is a piece marinated in spices, grilled until juicy and flavorful, perfect for a light, tasty meal.

Chicken 65 (100g boneless) is a spicy, deep-fried chicken dish marinated with flavorful spices, perfect as a snack or appetizer.

Tandoori chicken full is a whole chicken marinated in yogurt and spices, then roasted in a tandoor for a smoky, flavorful dish.

Tandoori chicken half is marinated in spiced yogurt and roasted in a tandoor, delivering a smoky, juicy, and flavorful experience.

Tandoori chicken quarter is marinated in spiced yogurt, then roasted in a tandoor for a smoky, tender, and flavorful taste.

Chicken fried rice is a flavorful dish made with cooked rice, stir-fried chicken, vegetables, and savory seasonings.

Egg fried rice is a tasty dish made with rice, scrambled eggs, vegetables, and soy sauce, stir-fried to perfection.

Veg fried rice is a delicious dish made with rice, mixed vegetables, and savory seasonings, stir-fried together.

Beef fried rice is a savory dish made with rice, tender beef slices, vegetables, and flavorful seasonings, stir-fried together.

Chicken fried noodles are stir-fried noodles with seasoned chicken, vegetables, and savory sauces, offering a flavorful, satisfying dish.

Egg fried noodles are stir-fried noodles with scrambled eggs, vegetables, and savory seasonings for a tasty, satisfying meal.

Veg fried noodles are stir-fried noodles with mixed vegetables, soy sauce, and spices, offering a flavorful, vegetarian dish.

Beef fried noodles are stir-fried noodles with tender beef slices, vegetables, and savory sauces, offering a delicious, hearty meal.

Kal dosa is a soft, thick South Indian dosa made from fermented rice and urad dal batter, cooked on a stone or cast iron griddle. Unlike crispy dosas,

Nice dosa is a popular variety from Karnataka, characterized by its soft, thick, and slightly golden-brown texture. It's mildly sweet, with a hint of

Nice egg dosa combines the classic dosa with a protein-rich twist. It’s made by spreading an egg on top of a cooking dosa, creating a golden

Onion dosa is a crispy South Indian dosa topped with caramelized onions, green chilies, and coriander. Served with coconut chutney and sambar

Rava dosa is a thin, crispy South Indian crepe made with semolina, rice flour, and spices. Its lace-like texture and flavors pair well with chutney

Ghee roast dosa is a crispy, golden dosa cooked with ghee, offering rich flavor. Served with chutney and sambar.

Special dosa is a crispy, flavorful treat with toppings like spiced potatoes, cheese, or veggies, served with chutney.

Podi dosa is a crispy dosa topped with a spicy lentil and chili powder mix, often served with ghee, chutney, and sambar.